I hope this doesn't sound pompous but I don't think of myself as famous whatever fame I've got has come through what I've done and associations of things I've done.
Be curious learn and read as much as you can about food. Don't worry about...
I came literally to the table with a wealth of knowledge by simply...
You have to stick out the toughness of the business and form relationships...
As a restaurateur my job is to basically control the chaos and the drama....
