We were making new ones the second year. We were in syndication the second year. So we were on Saturday nights prime time every morning and then they put it on Sunday evenings too. So it was all over the place.
I've never been a hands-on dad. I'm not ashamed to admit it but you can't run a restaurant and be home for tea at 4:30 and bath and change nappies.
When you're a chef you graze. You never get a chance to sit down and eat....
The pressure on young chefs today is far greater than ever before in terms of...
My father was a swim teacher. We used to swim before school swim after school.
When I win awards, I think of my father.
To me I'm just a regular person going to the mall with friends and now I'm...
My sensei was a British karate champion named Brian Fitkin. He was my mentor...