Well my view is that the insurance companies have done awfully well and spent a lot of money on a lot of things that don't have anything to do with health care.
We the chefs have a responsibility to learn about the chemical makeup of food!
I travel a lot. If you look at my suitcase everything is extremely...
As a chef you need to respect your guests and their needs. If they decide...
My cooking philosophy what I try to do is to make a cuisine where the...
He who eats with most pleasure is he who least requires sauce.
It's really frightening, American food on the whole. That's what always...
In America uniformed cops eat in coffee shops, diners and restaurants and...
