I can talk to my dad like he's my manager and put 'Dad' on the back burner. We've been doing it since I was 13.
I opened my own restaurant when I was 17. I went broke then traveled around the country learning about different kinds of foods had three other restaurants that went broke. It didn't all start just a few years ago!
After failing four times and after working for other people and realizing...
Cajun is country food by farmers and fisherman that arrived in Louisiana from...
I'd like to have the first restaurant that can deliver incredible quality...
In school, I studied psychology, linguistics, neuroscience. I understand...
Any fool can know. The point is to understand.
If you want to learn something, just steal it
