It's also a question of finding good material and interesting roles. I'm not the only actress out there and good parts just don't fall into your lap that easily. But I like most of the films I've made recently and so I'm pretty positive about the future.
It's fun to pick a cuisine and say I'm going to research Ethiopian food and see what it's all about. You find that there are a lot of similarities in cuisines from around the world and a lot of similar flavors.
